Annals 2009, vol. 10, ISSUE 1
SummarySECTION I. FOOD ENGINEERING
COMPARISON OF MINERAL AND VITAMIN E CONTENT IN BEEF, LAMB AND PIG MEAT
Maiorano Giuseppe and M. Gambacorta
DETERMINATION OF GROWTH PARAMETERS OF PROBIOTICS IN MILK SUPPLEMENTED WITH OAT FLAKES
Bãrãscu Elena, Corina Popescu, Maria Iordan, Alexandru Stoica, Claudia Mosoiu
THE TECHNOLOGICAL ASPECTS OF MILK DRINK PRODUCT AND KVASS FORTIFIED WITH VITAMIN C
Treciokiene R. Ernesta, Simoneliene Ausra
IRON FORTIFICATION OF BAKERY PRODUCTS
Catanã Monica, Luminita Catanã, Mioara Negoitã, Enuta Iorga, Nastasia Belc, Alexandru Stoica, Gabriela Lilios, Valentin Ionescu, Monica Dinu
IRON FORTIFICATION OF FRUIT-BASED CONCENTRATED PRODUCTS
Catanã Monica, Luminita Catanã, Mioara Negoitã, Enuta Iorga, Nastasia Belc, Alexandru Stoica, Gabriela Lilios, Valentin Ionescu, Monica Dinu
ESTABLISHING THE AUTHENTICITY OF A WINE USING LOCAL CHARTS BASED ON PHYSIC-CHEMICAL ANALYSIS AND STATISTICAL METHODS, MEANS TO PREVENT ITS COUNTERFEIT
Danilevici Constantin, Manuela Nitã
THE FUNCTIONAL TECHNOLOGICAL PROPERTIES OF THE RAW MATERIAL ANIMAL
Gornet Viorel
SOUR CHERRIES HOT AIR DEHYDRATION
Grigoras Cristina G., Lucian Gavrilã
STUDY REGARDING THE CORRELATION BETWEEN METHOD OF PACKING AND PROPERTIES OF STORED MEAT
Pop Gabriela
INFLUENCE OF THERMAL TREATMENT ON THE COLOR OF MAIZE STARCH GEL
Popescu Corina, Elena Bãrãscu, Maria Iordan, Stoica Alexandru
MEANS OF SLOWING DOWN THE DEGRADATION PROCESS OF HOME MADE BREAD THROUGH PACKAGING
Rebenciuc Ioana
A STUDY REGARDING THE NUTRITIONAL VALUE OF THE YOGURT WITH GERMINATED WHEAT AND ITS IMPORTANCE IN THE RATIONAL DIET OF THE HUMAN BEINGS
Rebenciuc Ioana
APPRAISAL OF THE MILK QUALITY AT THE LEVEL OF TELEORMAN COUNTY IN THE YEAR 2008
Simion Mariana, Simion Cristian Ovidiu, Farcas Nicolae
SECTION II. BIOTECHNOLOGY AND AGRICULTURAL SCIENCE
RESEARCH REGARDING THE INFLUENCE OF BIOTECHNOLOGICAL FACTORS IN RED WINE TECHNOLOGY PROCESS
Giurgiulescu Liviu, Sãvescu Petre
BREAD FLAVORANTS OBTAINED BY FERMENTATION OF CERTAIN MILK PRODUCTS
Maria Iordan, Stoica Alexandru, Claudia Mosoiu, Elena Bãrãscu, Corina Popescu
APPRECIATION OF GERMINATED GRAINS QUALITY INDICATORS USED TO DELIVER FOOD PROTECTION
Manea Iuliana, Lavinia Buruleanu
RECOVERY ROSE PETALS ” ROSA CENTIFOBIA ” IN THE FORM OF SYRUPS AND LOW ALCOHOLIC BEVERAGES
Bratu Magda Gabriela, Buruleanu Lavinia, Avram Daniela
SMARTFRESH INFLUENCE ON THE MAINTENANCE OF APPLE QUALITY
Andrew Cumpanici, Arthur Macari, Viorel Leahu
PHYSIOLOGICAL EFFECTS OF THE HERBICIDAL TREATMENT OF THE SPECIES GLYCINE MAX L. IN THE SEED STAGE
Dobrescu Codruta Mihaela, Soare Liliana Cristina
STRUCTURE AND ACTION OF THE OFFICE FOR POLICIES IMPLEMENTATION IN THE VEGETALE YIELD IN THE FRAMEWORK OF DIRECTION FOR AGRICULTURE AND RURAL DEVELOPMENT TELEORMAN
Farcas Nicolae, Simion Cristian Ovidiu, Dobre Paul, Simion Mariana, Farcas Mariana Liliana
TRADITIONAL KNOWLEDGE – INTERNATIONAL TRENDS AND NATIONAL CONSTRAINS
Maria Mihaela Antofie
BIOLOGICAL MODEL OF ASSOCIATIVE FIXATION OF ATMOSPHERIC NITROGEN IN CEREAL CROPS AND REDUCTION OF INDUSTRIAL FIXED NITROGEN
Berca Mihai, Cristiana Buzatu, Valentina Ofelia Robescu
RESEARCH REGARDING THE INFLUENCE OF BIOTECHNOLOGICAL FACTORS IN POLIPHENOLIC COMPOUNDS EXTRACTION AT RED WINE TECHNOLOGY
Giurgiulescu Liviu, Sãvescu Petre
DEVELOPMENT CAPABILITIES OF THE AGRICULTURAL POTENTIAL IN SC PETRE SRL PRODUCTION UNIT, TELEORMAN COUNTY
Simion Cristian Ovidiu, Farcas Nicolae, Simion Mariana, Farcas Mariana Liliana
HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC MONITORING OF ENZYMATIC STARCH HYDROLYSIS
Muntean Edward
THE STUDY OF PHOTOSYSTEM II EFFICIENCY ON SELECTED SYNANTHROPIC PLANT SPECIES
Rosescu Marinela Roxana, Marin Andrei
INTERNATIONAL TRENDS IN THE IMPLEMENTATION OF THE AGRICULTURAL BIODIVERSITY CONCEPT
Antofie Mihaela
MODERNIZATION OF AGRICULTURAL EXPLOITATION BY AQUISITION OF AGRICULTURAL EQUIPMENT FOR THE VEGETAL FARM S.C.PETRE S.R.L, FROM PIETROSANI LOCALITY, TELEORMAN COUNTY
Simion Cristian Ovidiu, Farcas Nicolae, Simion Mariana, Farcas Mariana Liliana
ADAPTATIONS TO THE ENVIRONMENT OF THE LEAF OF THE BRAKENFERN- PTERIDIUM AQUILINUM (L.) KUHN
Soare Liliana Cristina, Codruta Mihaela Dobrescu
THE MICROBIAL LOAD STUDY OF SOME YOGURT TYPES
Felicia Tutulescu, Angela Popa, A.Popa
LIVESTOCK IDENTIFICATION AT THE TELEORMAN COUNTY LEVEL
Simion Mariana, Simion Cristian Ovidiu, Farcas Nicolae
MANAGEMENT AND WORKING OF THE SERVICE FOR IMPLEMENTATION OF THE SUBVENTION PROGRAM IN THE AGRICULTURE OF TELEORMAN COUNTY
Simion Cristian Ovidiu, Farcas Nicolae, Simion Mariana, Dobre Paul
SECTION III. FOOD MICROBIOLOGY AND SAFETY
METHODS VALIDATION FOR DETERMINATION OF LEAD AND CADMIUM IN WINES BY MEANS OF GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROMETRY
Nour Violeta, I. Trandafir, M.E. Ionicã
SIMULTANEOUS DETERMINATION OF SORBIC AND BENZOIC ACIDS IN TOMATO SAUCE AND KETCHUP USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY
Nour V., I. Trandafir, M.E. Ionicã
STUDY OF BIOGENIC AMINES CONTENT FROM BANANAS STORED AT VARIOUS TEMPERATURES
Octavian Baston, Daniela Moise, Octavian Barna, Eugenia Pricop
VARIATION OF NITRATES CONTENT, OF LEAFY VEGETABLES CULTIVATED WITHIN PROTECTED ENVIRONMENTS
Luminita Catanã, Monica Catanã, Mioara Negoitã, Enuta Iorga, Valentin Ionescu, Nastasia Belc Maria Iordan, Alina Bâlea, Floarea Burnichi
ACCUMULATION POTENTIAL OF NITRATES, IN CASE OF SOME VEGETABLES SPECIES CULTIVATED IN THE FIELD
Luminita Catanã, Monica Catanã, Mioara Negoitã, Enuta Iorga, Valentin Ionescu, Nastasia Belc, Elena Bãrãscu, Alina Bâlea, Floarea Burnichi
THE DEGREE OF PESTICIDE CONTAMINATION OF WINE GRAPES PRODUCED IN 2009
Tutulescu Felicia, Angela Popa, A.Popa
SECTION IV. ENGINEERING AND ENVIRONMENTAL PROTECTION
SOIL SALINITY AND IRRIGATION WATER QUALITY
Statescu Florian, Dorin Cotiusca Zauca, Constantin Victor Statescu
INFLUENCE OF TEMPERATURE GRADIENTS ON HUMAN HEALTH
Diana Loreta Paun, Ana Vîrsta, Simona Oancea, Nicolae Petrescu
RESEARCHES CONCERNING THE BIOCONVERSION FACTOR OF SOME MACROMYCETES FOR BIOMINERALS SPECIES
Gabriela Busuioc, Claudia Stihi, Carmen Elekes, Ivona David, Dumitru Mihail
TRIGENERATION IN DAIRY INDUSTRY: EXERGETIC AND ENVIRONMENTAL ASPECTS
Feiza Memet, Osman Kamil Sag
RENEWABLE ENERGIES, STRATEGIES AND TENDENCIES IN EU AND ROMANIA; WIND FARMS ENVIRONMENTAL IMPACT
Dan Cociorva
SUPPLEMENTARY RISK ASSESSMENT RELATED TO SEISMIC LOADS ON AREAS AFFECTED BY LIQUEFACTION PROCESS
Dobrescu C. and I.Siminea, E.Calarasu
TREATMENT PROCESS SIMULATION OF WASTEWATER FROM A DAIRY PLANT USING COMPUTER SOFTWARE PACKAGE
Stefania Iordache, Maria Iordan, Cezarina Necula
STUDIES AND RESEARCHES REGARDING SOIL’S HUMIDITY EXCESS IN ARAD COUNTY (WESTERN ROMANIA)
Rares Hãlbac Cotoarã Zamfir, Ioana Alina Costescu
A COMPARISON OF THE HEAD LOSSES VALUES FOR TIMIS COUNTY’S DRAINAGE SYSTEMS USING THE RESULTS OBTAINED WITH DRENVSUBIR AND ESPADREN PROGRAMS
Rares Hãlbac, Cotoarã Zamfir, Ioana Alina Costescu
VALORISATION OF BY-PRODUCTS FROM FOOD INDUSTRY, MEANS OF EFFECTIVELY PROTECTING THE ENVIRONMENT
Constantin Danilevici, Maria Iordan, Manuela Nitã
NUMERICAL METHODS TO ANALYZE THE HYDRAULICS STABILITY OF THE RAZELM-SINOE HYDROTECHNICAL COMPLEX
Nicolae Petrescu, Sevastel Mircea, Ana Vîrsta
ION CHROMATOGRAPHIC ASSESSMENT OF DISSOLVED INORGANIC NITROGEN FROM ENVIRONMENTAL SAMPLES
Muntean Edward, T. Mihãiescu, N. Muntean, R. Mihãiescu
IDENTIFICATION OF BIOLOGICAL AGENTS WITH THEIR IMPLICATIONS FOR AGING AND DEGRADATION OF BOOKS’ EDITIONS AND ARCHIVE DOCUMENTS
Natalia Onici, Ph. D., Viorica Scobioalã, Ph. D., Silvia Rubtov, Ph. D., Iurii Subotin
PRESSURE HUMAN ACTIVITIES ON ENVIRONMENTAL QUALITY IN DÂMBOVITA COUNTY
Gica Pehoiu, Ovidiu Murãrescu
DÂMBOVITA COUNTY’S CURRENT FOREST AND ENVIRONMENTAL IMPACT
Gica Pehoiu, Ovidiu Murãrescu
ATOMIC AND NUCLEAR ANALYTICAL METHODS AND BIOMONITORING TECHNIQUE APPLIED IN ENVIRONMENTAL RESEARCH
Ion V. Popescu, Marina Frontasyeva, Claudia Stihi, Gh. V. Cimpoca, Cristiana Radulescu, Anca Gheboianu, Calin Oros, Gh.Vlaicu, Iulian Bancuta, Ioana Dulama
DEVELOPING MODERN TECHNIQUES OF PREVENTION OF CO2 EMISSIONS WHEN DESIGNING ECOLOGICALLY ADVANCED MATERIALS AS WELL AS THEIR BRITTLENESS
Mirela Predescu, George Laurentiu Predescu
RESEARCH CONCERNING THE PRESENCE OF POLYCHLORINATED BIPHENYLS IN GLINA AREA
Mihaela Preda, Radu Lãcãtusu, Dumitru Marian Motelicã
RESEARCH ON THE CHANGES OF SOME PHYSIOLOGICAL PARAMETERS UNDER THE ACTIONOF THE TIRADIN FUNGICIDE IN PRUSSIAN CARP AND CRAYFISH
Maria Cristina Ponepal, Alina Pãunescu, Octavian Drãghici, Alexandru Gabriel Marinescu
SOME ASPECTS CONCERNING WETLAND RESTORATION PROGRAMS IN THE PRUT RIVER BASIN
S. Mircea, N. Petrescu, D. Badarau
THE STUDY OF ERODOSOILS AND COLLUVIC ALLUVIOSOILS FROM THE HYDROGRAPHIC BASIN VALEA PÂCLE, BUZÃU COUNTY
Radu Alexandra, Musat Marian, Stirbu Clara Claudia, Burcea Mariana
SOME ASPECTS CONCERNING GIS UTILIZATION ON SOIL EROSION CONTROL IN ROMANIA
S. Mircea, N. Petrescu, I.A. Calin, M. Musat
COMPARATIVE ANALYSIS ON THE PERMEABILITY OF CLAYS AND GEOMEMBRANES
Siminea Ioana
TRISTRATIFICAT GEOCOMPOSITE PRODUCING AND UTILIZATION IN CONSTRUCTION WORKS AND PREVENTING ENVIRONMENTAL POLLUTION
Siminea Ioana, Bostenaru Magdalena
STUDY OF THE EFFECTS OF CLIMATE CHANGE IN THE ORCHARDS AND WINE GROWING AREAS BY GENERATION OF THE TYPICAL METEOROLOGICAL YEAR – TMY AND USING CLUSTER ANALYSIS
Armeanu Ileana, Petrehus Viorel, Radu Raluca
SECTION V. INDUSTRIAL ENGINEERING
THE SYNTHESIS AND THE ANALYSIS OF THE CURCUMINE AND OF SOME DERIVATIVES
Bratu Magda Gabriela, Buruleanu Lavinia, Avram Daniela
INSTALLATIONS
Ivona Petre, Carmen Popa, Ciprian Manescu
THE IMPACT OF THE OIL EXTRACTION ACTIVITY UPON THE SOIL IN THE GORJ DISTRICT
Camelia Cãpãtînã
THE IMPACT OF THE PETROLEUM EXTRACTION ACTIVITY UPON IN THE UNDERGROUND AND SUFACE WATERS
Camelia Cãpãtînã, Emil Cãtãlin Schiopu
SECTION VI. RELATED SUBJECTS
ON-LINE ECOLOGY
Ion Stegaroiu, Marius Petrescu, Dumitru Goldbach, Nicoleta Florea
LEGAL INSTRUMENTS REGARDING AN ENVIRONMENTAL CRIMINAL LIABILITY IN EUROPE
Cristian Mares, Olivian Mastacan
COMMUNICATION ROLE WITHIN THE PUBLIC SPACE
Mihai Cosmin Bucur, Denisa Liliana Maricescu (Pârvu)
ECO-MANAGEMENT, TRENDS IN MANAGEMENT EVOLUTION
Dumitru Goldbach, Laurentiu Baranga,Viorel Dosaru, Gheorghita Miclea
STUDY OF BODY MASS INDEX WITH TEENAGERS FROM MARAMURES COUNTRY
Jelea Stela-Gabriela, Jelea Marian
RESEARCHES ABOUT THE ESTIMATION COSTS OF BAKERY PRODUCTS WITH ALIMENTARY FIBRES
Steluta Radu, Sorin Horincar
EDUCATION IN THE 21ST CENTURY AND ITS IMPLICATIONS ON THE FUTURE SOCIETY
Steluta Radu, Iuliana Barna
STUDIES ON ATR SPECTRA OF PHENOXYPHENYLCHOLESTERYL CARBAMATES
C.M. Topalã, S. Anghel
Annals 2009, vol. 10, ISSUE 2
SECTION I. FOOD ENGINEERING
SOYBEAN SEEDS FERMENTATION: THE EVOLUTION OF SENSORIAL CHARACTERISTICS WITH TIME, TEMPERATURE AND COMPOSITION OF FERMENTATIVE MEDIUM
Gratziela Victoria Bahaciu, Lucica Nistor, Daniela Ianitchi
SOYBEAN SEEDS GERMINATION: THE EVOLUTION OF SENSORIAL CHARACTERISTICS WITH TIME AND TEMPERATURE
Gratziela Victoria Bahaciu, Lucica Nistor, Daniela Ianitchi
STUDIES REGARDING THE EFFECT OF TEMPERATURE STORING OF FLAMURA 85 WHEAT ON THE RHEOLOGICAL PROPERTIES OF DOUGH
Octavian Barna, Romulus – Marian Burluc, Octavian Baston
MODELING OF THE THERMO-PHYSICAL PROPERTIES OF GRAPES JUICE I. THERMAL CONDUCTIVITY AND THERMAL DIFFUSIVITY
A.I. Simion, P. E. Dobrovici, L. Rusu, L. Gavrila
RESERCH REGARDING THE EFFECT OF STORING FLAMURA 85 WHEAT AT LOW TEMPERATURES UPON THE MILLING PROPERTIES
Octavian Barna, Romulus – Marian Burluc, Octavian Baston
THE INFLUENCE OF PACKAGING UPON THE QUALITY OF CANNED PEAS
Amelia Buculei, Valentin Ionescu
PROCESS OF VARIANCE ANALYSIS-MONO-FACTORIAL ANOVA METHOD APPLIED TO STUDY OF DRINKS WITH MILK AND FRUIT JUICE ADDITION
Cristina Raileanu, Gabriela Lenco, Gabriela Rotaru
AGE INFLUENCE ON TURKEY MEAT QUALITY
Amelia Buculei, Ioan Gontariu
SECTION II. BIOTECHNOLOGY AND AGRICULTURAL SCIENCE
PRODUCTIVITY AND QUALITATIVE INDICES OF GRAIN OF WINTER OATS, GROWN UNDER CONDITIONS OF ORGANIC AGRICULTURE
Lyuba Nenova, Atanas Atanasov
CLIMATE CHANGE IMPACT ON THE EVOLUTION OF THE MAIN AGRICULTURAL CULTURES IN THE ROMANIAN PLAIN
Anca –Marina Amuzescu
BAKERY YEAST SACCHAROMYCES CEREVISIAE MANUFACTURING BASED ON GOOD MANUFACTURING PRACTICE AND FOOD SAFETY PRINCIPLES
Daniela Victorita Voica
INFLUENCE OF A FUNGAL GLUCOSE OXIDASE ON QUALITY OF BREAD MADE FROM WEAK WHEAT FLOURS
Alexandru Stoica, Claudia Elena Mosoiu, Corina Popescu
THE EVOLUTION OF THE BIOLOGICALLY ACTIVE COMPOUNDS DURING THE STORAGE OF PRESERVED FOODSTUFFS
A. Macari, P. Tatarov, T. Lavric, V. Vlãdicescu
THE INFLUENCE OF HIDRATATION CAPACITY ON FERMENTATIVE ACTIVITY OF YEAST DURING DOUGH FERMENTATION MANUFACTURED WITH ACTIVE DRY BAKERY YEAST
Daniela Victorita Voica
RESEARCH OF CARPATHIAN GOAT BREED PRODUCTIVE PERFORMANCE IN THE SOUTH – EASTERN PART OF THE COUNTRY
Vlad Iulian, Maftei Marius, Marmandiu Andrei, Stanciu Mirela
INFLUENCE OF COMPOST FERTILIZATION WITH OR WITHOUT MINERAL FERTILIZER ON SOME CHEMICAL CHARACTERISTICS OF HAPLIC CHERNOZEMS
Veronica Tanase, M. Dumitru, D.M. Motelic, Eugenia Gament, Nicoleta Vranceanu, Alexandrina Manea
PRELIMINARY STUDIES FOR OBTAINING PROBIOTIC DRINKS WITH MILK AND FRUIT JUICE ADDITION
Cristina Raileanu, Gabriela Rotaru
STUDY REGARDING INFLUENCE OF ORGANIC FERTILIZATION ON BAKERY PRODUCTS QUALITY
Maria M. Sandric, Claudia E. Mosoiu
STUDIES ON THE NATURAL POTENTIAL OF SUSTAINABLE RURAL DEVELOPMENT PRAHOVA COUNTY
Leontin Visinescu Brînzea, Florin Mãrãcineanu, Elena Constantin, Leontin Visinescu Brinzea, Florin Maracineanu, Elena Constantin
FOOD CRISIS, ECONOMIC CRISIS AND AGRICULTURE
Delia Popescu, Ion Cucui, Ion Stegãroiu, Marius Petrescu, Valentina Ofelia Robescu
COMPARATIVE STUDIES ON THE INFLUENCE OF CLIMATIC CONDITIONS ON THE PHYSICO-CHEMICAL CHARACTERISTICS OF GRAPE VARIETIES IN AREAS OF WALLACHIA AND MOLDAVIA
Onache P. Anca, Mantãlutã Alina, Cezarina Necula
THE BEHAVIOR OF VARIETY OF TABLE GRAPES – AUGUSTA- IN PARTICULAR VINEYARD FROM OLTENIA
Monica Vintilescu, Nicolae Giugea
ASSESSMENT OF BIOLOGICAL ADAPTATION TO CLIMATIC CONDITIONS OF DIFFERENT VITICULTURAL CENTERS OF VICTORIA VARIETY
Necula Cezarina., Cichi Daniela, Popa Camelia, Dumitru Ion, Onache Anca
USE OF BACTERIA IN THE AWARD SELECTION ACETICA INDUSTRIAL VINEGAR FOR IMPROVING THE EFFICIENCY OF ACETIC ACID
Garnai (Tarhon) Maria Cristiana
RESEARCH ABOUT PRODUCTION OF GRAINS AT SOME MAIZE HYBRIDS IN THE NORTH PART OF THE ROMANIAN PLAIN
David Ivona
PROGRESS IN THE USE OF WASTE AND ORGANIC RESIDUES IN AGRICULTURE
Luminita Doinea, Elena Constantin, Florin Maracineanu
PRECOCITY INDEX FOR MAIZE – DIFFERENCES BETWEEN HYBRIDS
David Ivona
SECTION III. FOOD MICROBIOLOGY AND SAFETY
HEAVY METALS CONCENTRATION LEVEL IN SOME WILD GROWING SPECIES OF CORTINARIUS GENUS
C.C. Elekes, G. Busuioc, I. Dumitriu
CONSIDERATIONS ABOUT CONSUMER’S ATTITUDE REGARDING THE SIGNIFICANCE OF COLD CHAIN OF PERISHABLE DAIRY PRODUCTS
Eugenia Pricop, Ioan Tofan
THE CHROMATICALLY AND MICROBIOLOGICAL CHARACTERISTICS OF SOME ROMANIAN RED WINES
Daniela Giosanu, Ionica Deliu
STUDIES REGARDING THE EFFECT OF STORING RICE AT LOW TEMPERATURES UPON THE SENSORY QUALITIES OF COOKED RICE
Sorin Horincar, Octavian Baston,Eugenia Pricop
HEAVY METAL IONS IN WINES. TARGET HAZARD QUOTIENTS –
Cezarina Necula,Cristiana Rizescu
REDUCE CONTAMINATION WITH HEAVY METALS OF SPECIES BY VEGETABLE PROCESSING
Ionescu Valentin, Buculei Amelia, Campeanu Gheorghe
RESEARCH REGARDING THE INFLUENCE OF LOW TEMPERATURE CEREAL STORAGE ON THE PRODUCTION OF AFLATOXINS
Sorin Horincar, Ioan Tofan, Steluta Radu
STUDY REGARDING THE QUALITY OF HONEY –
Maria Popa, Roxana Bostan, Simona Varvara, Mirel Glevitzky, Elena Barascu
SECTION IV. ENGINEERING AND ENVIRONMENTAL PROTECTION
ACCIDENTAL FLOODS IN RECENT ROMANIA
C. Badaluta Minda, Gh. Cretu
CONSIDERATIONS CONCERNING THE RISK INDUCED BY THE FLOODS AND INUNDATIONS IN ROSIA MONTANA WATERSHED
Carabet A., C. Badaluta-
RESEARCH ON RISK ASSESSMENT OF CONTAMINATED SOILS
Comisu Oana Mãdãlina, Pricop Iulian
Denisa Conete, Adrian Mestecãneanu, Radu Gava
ENVIRONMENTAL FACTORS AND LOCAL SOIL CONDITION INFLUENCE RELATED TO SUSCEPTIBLE SOIL LIQUEFACTION IN SEISMIC RISK ASSESSMENT
C. Dobrescu and I. Siminea, E.Calarasu
THE MECHANISM AND THE DETERMINING FACTORS OF PRODUCING THE INSTABILITY PHENOMENA IN THE ENVIRONMENTAL IMPACT ASSESSMENT
E.Calarasu, C. Dobrescu, I. Siminea
DECISSIVE FACTORS IN THE EVALUATION OF SUPPORT ELEMENTS IN HAZARD, SEISMIC RISK AND VULNERABILITY ANALYSES
E.Calarasu, I.Siminea, C. Dobrescu
STUDY ON ENVIRONMENTAL RADIOACTIVITY LEVEL IN CRAIOVA CITY
Gavrilescu Elena, Olteanu Ion, Gavrilescu Georgiana
PROTECTION AND HEALTH RISK ASSESSMENT OF GROUNDWATER CATCHMENT AREAS
Paula Iancu, Adriana Pienaru
ISO STANDARDS IN FORCE: NEEDS AND OPPORTUNITIES
Man Teodor Eugen, Constantinescu Laura, Ienci Ioan Catalin
DETERMINATION OF THE ECONOMICALLY AND TECHNICALLY EFFICIENT DRAINAGE SOLUTIONS FOR THE MAIN TYPES AFFECTED BY MOISTURE EXCESS IN TIMIS, ARAD, BIHOR, MARAMURES AND SATU-
Man Teodor Eugen, Constantinescu Laura
TECHNICAL SOLUTIONS IN THE FIELD APPLICATION OF STRUCTURE PROJECTS
Ioan Nelu Leu, Dan Vele
THE BIOCONVERSION FACTOR OF SOME GREEN PLANTS GROWTH IN THE METALLURGIC INDUSTRIAL AREA
C.C. Elekes, G. Ionitã, G. Busuioc
ATMOSPHERIC OZONE REMOTE SENSING AND THE VALORIZATION OF THE WEB-
Vasile Loghin, Gica Pehoiu, George Murãtoreanu
MODERN STRATEGIES FOR EXCESS-
Maracinenu Fl., Elena Constantin
RESEARCH ON EVOLUTION AIR POLLUTION IN THE INDUSTRIAL AREA COUNTY DAMBOVITA
Iliescu Nicoleta Sofia
CHARACTERIZATION OF PEDO-
Mihai Doru, Mudura Radu, Radnea Cristina
ENVIRONMENTAL PROTECTION THROUGH BIOTECHNOLOGY USING IN VITRO PROPAGATION OF SOME FRUIT SPECIES
Rãzvan Ionut Teodorescu
HYDRAULICS OF THE SILT TRANSPORT AND SEDIMENTATION IN THE WATER SUPPLY CANALS FROM THE RAZELM-
Nicolae Petrescu, Ana Vîrsta, Sevastel Mircea
MECHANISMS AND TOOLS USED IN ENVIRONMENT MANAGEMENT
Gabriela Popa, Cristiana-
DEVELOPING AN INTEGRATED AUTOMATIC CONTROL SYSTEM FOR WASTEWATER TREATMENT IMPROVEMENT
Stefania Iordache, Dumitru Dumitru, Cornel Ianache, Laurentiu Predescu
DESERTIFICATION AND ITS EFFECTS ON ENVIRONMENT AND AGRICULTURAL PRODUCTION IN ROMANIA
Adriana Pienaru, Paulina Iancu, Severin Cazanescu
ZINC ACCUMULATION IN SOILS AND VEGETATION OF POLLUTED AREA COPSA MICÃ
Nicoleta Vrinceanu, D.M. Motelica, M. Dumitru, Eugenia Gament
REHABILITATION AND RECOVERY OF HISTORICALLY CONTAMINATED SITES
Paula Iancu, Adriana Pienaru, Mihaela Ispas
SATELLITE DETECTION OF THE THERMAL GRADIENTS OVER THE ROMANIAN REGION
Simona Oancea, Andrei Diamandi, Ana Virsta, Nicolae Petrescu
RESEARCH ON THE CHANGES OF SOME PHYSIOLOGICAL PARAMETERS IN RANA RIDIBUNDA UNDER THE ACTION OF THE ACTARA 25WG INSECTICIDE
Alina Pãunescu, Cristina Maria Ponepal, Drãghici Octavian, Marinescu Alexandru Gabriel
REINFORCEMENT OF DEEP EROSION SECTORS WITHIN THE BRATIA HYDROGRAPHICAL BASIN, CONTRIBUTIONS TO TEN IMPROVEMENT OF THE METHODOLOGY OF DESIGNING ON THE SEISMIC CALCULATION OF THE WALLS IN THE GABIONS
Stancu Popescu, Florin Mãrãcineanu, Elena Constantin
SECTION V. INDUSTRIAL ENGINEERING
OPTIMIZATION OFFSET PRINTING PLATES PREPARATION PROCESS BY IMPLEMENTING COMPUTER –
Alexandra Osoba
ROLE OF WATER ON THE BIODIESEL STABILITY AND ITS EFFECT ON GASEOUS EMISSIONS
M.G. Bita, D.R. Grecu, M. Dinu, A. Popescu, M.H. Kovacs, D. Ristoiu
STRATEGIC MODELING OF WATER DISTRIBUTION NETWORK IN BUCHAREST
Dragos Dracea
CHARACTERIZATION OF NANOCOMPOSITE POLYMER FILMS USED FOR FOOD PACKAGING
M. Ionescu, G. Mustatea, G. Spadaro, Z. Vuluga, D. FloreaGORJ DISTRICT
SECTION VI. RELATED SUBJECTS
GROUNDS FOUNDING LIABILITY FOR ENVIRONMENTAL DAMAGES, ACCORDING TO THE NEW ROMANIAN CIVIL CODE
Ilioara Genoiu, Olivian Mastacan
THEORETICAL APPROACHES REGARDING THE PERSONAL DEVELOPMENT CONCEPT FROM MANAGERIAL PERSPECTIVE
Ionut Barbu, Valentin Ilie
INTEGRATED MANAGEMENT OF ENVIRONMENTAL POLLUTION DUE TO THE COUNTY DÂMBOVITA INDUSTRIAL ACTIVITY
Ovidiu Murãrescu, Gica Pehoiu
THE LOSS OF ECOSYSTEM SERVICES AND THE ECONOMIC IMPACT
Ion Stegãroiu, Marius Petrescu, Ion Cucui, Delia Popescu
THE SPECIAL JURIDICAL REGIME OF GENETICALLY MODIFIED ORGANISMS
Livia Mocanu
THE RELATION SUPPLIER – DISTRIBUTOR, STABILIZING FACTOR IN FOOD SAFETY
Manuela Nita, Popa Ioana Adriana, Mastacan Olivian
COMMUNICATION PROCESS WITHIN ORGANIZATIONS DURING TIMES OF CHANGE
Ionut Barbu, Valentin Ilie
THE INVOLVEMENT OF FUNDAMENTAL RESEARCH IN SUSTAINABLE DEVELOPMENT TOPIC
Mihai Cosmin Bucur, Denisa Liliana Maricescu (Pârvu), Alina Niculina Grigore